Meat imports to Russia - poultry, beef, pork, lamb from abroad

Import of meat to Russia from abroad

Meat import to Russia is a complex process that requires strict compliance with sanitary standards, certification, and proper logistics organization. The company "Contship Express" is engaged in the import of beef, pork, and poultry, controlling all stages of transportation. We provide veterinary documentation, customs support, and compliance with temperature conditions. Regardless of the volume of deliveries, we guarantee the safety of products, accurate delivery times, and an attentive attitude to each client.

Meat imports to Russia have undergone significant changes in recent years. The main meat supplies come from the EAEU countries and friendly states. The Russian market has a steady demand for imported products, especially for certain categories of premium beef, specific bran.

Geography of supplies and key partners

The main suppliers from abroad are Belarus, Kazakhstan, Brazil, and some South American countries. In particular, Brazilian beef is in demand on the Russian market due to its good balance of price and quality. Türkiye is actively increasing the export of poultry and lamb to Russia.

Cost of meat delivery from abroad

On an all-inclusive basis*

Shipping method

Minimum weight

Delivery time

Price per 1 kg

Auto

from 100 kg

10-20 days

from $ 5

Air (economy)

from 100 kg

7-10 days

from $ 5.6

Express (direct flight)

from 10 kg

1-3 days

from $ 18.1

Railway

from 500 kg

18-30 days

from $ 0.62

Sea + Railway

from 500 kg

35-55 days

from $ 0.9

*These prices are indicative; for a more accurate calculation, you need to fill out the form for the cargo or call the company, where the manager will calculate the exact cost of delivery of your cargo.

Trust your cargo to the experts

Delivery just on time
Careful handling of cargo from start to finish
Transparent cost of services without surprises
Reliable vehicles with modern safety systems
A personal manager who takes into account all your wishes

Types of imported meat

Mutton
Beef
Turkey
Chicken
Pork

We are delivering goods from any corner of the world

Specify your request: type and amount of cargo, place of departure and destination. Our task is to offer you a well-thought-out logistics solution for fast and safe delivery

Geography of supplies

01
Receiving a request from a client to calculate the cost of delivery and customs clearance
02
Developing an optimal route based on the client's requirements
03
Calculation of shipping and customs clearance costs
04
Conclusion of the contract
05
Payment for goods
06
International cargo transportation
07
Customs clearance of goods
08
Delivery of cargo to the recipient's door throughout the Russian Federation
09
Transfer of goods to the client

15+
Лет опыта в логистике и транспортировке груза
10 000+
Успешно и вовремя доставленных грузов
120+
Постоянных клиентов, доверяющих нам свой бизнес не один год
50+
Человек в нашей команде «Contship Express»

Features of importing various types of meat

Import of poultry meat from abroad is regulated by strict veterinary and sanitary requirements. The main share of imports is chicken and turkey. Pork supplies have significantly decreased due to the development of domestic production.

Key requirements for imported products:

Availability of international veterinary certificates.
Compliance with sanitary and epidemiological standards.
Passing customs control.
Compliance with temperature conditions during transportation.

Peculiarities of importing different types of meat

Logistics and storage of imported meat

Transportation from abroad is carried out in specialized refrigerated containers with strict adherence to temperature conditions. Different types of meat have their own requirements:

Temperature regimes for storage:

Chilled beef: from 0°C to +4°C.
Frozen pork: not higher than -18°C.
Chilled poultry: from -2°C to +2°C.
Frozen lamb: not higher than -12°C.

Import regulation and documentation

The import of meat is controlled by Rosselkhoznadzor and customs authorities. Each batch undergoes mandatory testing for compliance with veterinary and sanitary standards. Importers must obtain an import permit and also be accredited in the Mercury system, a federal state information system in the field of veterinary medicine.

Trends and Prospects

The imported meat market is constantly adapting to changing conditions. There is an increase in the supply of halal products, including poultry and lamb. Premium beef trimmings continue to be in demand in the restaurant segment.

Economic Aspects

The cost depends on exchange rates, logistics costs, and seasonality. The markup can be from 15% to 40% compared to domestic analogues, which is due to the costs of transportation and customs clearance.

The import of meat from abroad remains an important element in ensuring the country's food security, despite the active development of domestic production. The variety of suppliers and types of products allows us to meet various market needs and maintain a competitive environment.

FAQ

Are there seasonal restrictions on the import of certain types of meat?

Seasonal restrictions may be introduced during periods of epizootics or outbreaks of animal diseases in exporting countries. Temporary restrictions also apply during religious holidays, when demand for certain types of meat increases significantly.

How is the quality of imported meat checked?

Each batch undergoes laboratory testing for pathogenic microorganisms, antibiotic residues and hormonal preparations. An organoleptic assessment, pH testing of the meat and radiation safety analysis are carried out.

Are there any special requirements for transport companies transporting meat?

Transport companies must have a special license for the transportation of perishable goods, a vehicle fleet equipped with climate control and GPS monitoring systems. Drivers must undergo training in the rules for the transportation of food products.

How is imported meat disposed of when violations are detected?

If violations are detected, a report on the identified discrepancies is drawn up. A decision is made either to return the batch to the supplier or to dispose of it at specialized enterprises. The disposal process is documented and carried out under the control of supervisory authorities.

Calculation of your freight costs can be done

Provide us full details about forthcoming shipment, by having completed a feedback form. We shall calculate your costs and contact you within a couple of hours.

Import of meat to Russia from abroad